tag:blogger.com,1999:blog-3435697037651023575.post111501125454333414..comments2024-03-01T02:11:01.216-08:00Comments on Behind the French Menu: The Croissant and its History. The Croissant is France's Most Famous Pastry, but its Origins Come From Outside France.Bryan G. Newmanhttp://www.blogger.com/profile/09619236801117947853noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3435697037651023575.post-80131107329378943242012-10-24T08:16:52.457-07:002012-10-24T08:16:52.457-07:00I could never forget the croissant aux amandes. Th...I could never forget the croissant aux amandes. The French would not let me anyway! Thanks for the reminder.Bryan G. Newmanhttps://www.blogger.com/profile/09619236801117947853noreply@blogger.comtag:blogger.com,1999:blog-3435697037651023575.post-2657408649560379242012-10-21T09:41:29.191-07:002012-10-21T09:41:29.191-07:00Not forgetting the croissant aux amandes, with a p...Not forgetting the croissant aux amandes, with a pate d'amandes inside and a sprinkle of sliced almonds on top. Very popular in the UK!ojibwayhttps://www.blogger.com/profile/12772151641699700595noreply@blogger.com