Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Atlantic Blue Marlin. Show all posts
Showing posts with label Atlantic Blue Marlin. Show all posts

Marlin de la Méditerranée – The Mediterranean Spearfish on French Menus.

›
from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com       The Mediterranean Spearfish - The Marlin in France...
›
Home
View web version
Powered by Blogger.