Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Charlotte Russe. Show all posts
Showing posts with label Charlotte Russe. Show all posts

Antonin Carême - The Most Influential Chef in the History of French Cuisine.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com      Antonin Carême Roi des  Cuisiniers ,  Cuisinier  des Rois....
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