Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Grain de Poivre. Show all posts
Showing posts with label Grain de Poivre. Show all posts

Poivre - Peppercorns. White, Green, Black and Red Peppercorns. Grey Pepper and the Misnamed Pink Peppercorns. Pepper in French Cuisine.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com       White Peppercorns, Green Peppercorns, Black Peppercorns, ...
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