Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label La Fee Verte. Show all posts
Showing posts with label La Fee Verte. Show all posts

Absinthe – Absinthe, the Original, Notorious Version, and Absinthe Today; a Very Different Liquor.

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from Behind the French Menu by Bryan G. Newman Updated July 2019 bryangnewman@gmail.com       Absinthe Robette Poster 1...
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