Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Marmite Dieppoise. Show all posts
Showing posts with label Marmite Dieppoise. Show all posts

Marmite – Marmite on French menus. In France, a Marmite is Usually, but not Always, a French Fish Soup or Stew.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com       Marmite de Poissons aux Coquillages A fish and c...
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