Behind the French Menu

The background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Oignon d'Auxonne. the Auxonne onion. Show all posts
Showing posts with label Oignon d'Auxonne. the Auxonne onion. Show all posts

Oignon or Ognon – An Onion. Onions on French menus. France’s most famous onions and their history.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com Onions. Photograph courtesy of  Rhian de Kerhiec https://www.fl...
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