Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Pandora Bream. Show all posts
Showing posts with label Pandora Bream. Show all posts

Pageot or Pagre, the fish. Sea Bream, Pandora, Becker, on French Menus.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com    Sea Bream, Common Pandora, becker . Photograph courtesy of...
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