Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Sheep's cheese. Show all posts
Showing posts with label Sheep's cheese. Show all posts

Roquefort Cheese - Roquefort Fromage AOP. The Roquefort Sheep's Cheese is The King of French Cheeses.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com       Roquefort cheese. Photograph courtesy of Milan St...

Ossau-Iraty AOP. One of France’s Two AOP sheep’s cheeses.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com      Fromage Ossau-Iraty Ossau-Iraty AOP Cheese.    ...
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