Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Toulouse. Show all posts
Showing posts with label Toulouse. Show all posts

Cassoles, Cassolettes, and Cassoulets. Along with Four of the Most Famous Cassoulets in French Cuisine.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com      Enjoying a Cassoulet. Photograph courtesy of...
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