Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label Vin de Pay. Show all posts
Showing posts with label Vin de Pay. Show all posts

AOP, IGP and Vin de France. The Labels on French Wines.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com   Vin de France How the labels have changed. AOC ha...
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