Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label coque. Show all posts
Showing posts with label coque. Show all posts

Coques - Cockles.They are close cousins of the clam family. Cockles on Your French Seafood Menu.

›
from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com   Coques - Cockles Photograph courtesy of Bernard Spragg. NZ ww...
2 comments:
›
Home
View web version
Powered by Blogger.