Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label crayfish. Show all posts
Showing posts with label crayfish. Show all posts

Cuisses de Grenouilles. Frogs' Legs in French Cuisine.

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Cuisses de Grenouilles. Frogs' Legs in French Cuisine. from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com   ...

Écrivisse (L') - The Freshwater Crayfish. Crayfish in French Cuisine. Crustaceans III.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com   Crayfish. Photograph courtesy of Cuisine à la Française...
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