Behind the French Menu

Behind the French Menu gives a tasty background to French cuisine, French dishes, how they are made and how they should be served. Where there is a story behind a dish's creation and that story may aid the diner's enjoyment then that will also be included. Bon appétit!

Showing posts with label honey. Show all posts
Showing posts with label honey. Show all posts

Méli-Mélo (meli melo) on French Menus.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com       Apples and honey Photograph courtesy of stu_spi...

Vinegar, Vinaigrette and Verjus in French Cuisine.

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from Behind the French Menu by Bryan G. Newman behindthefrenchmenu@gmail.com   The production of vinegar. Drawing by Louis Figuier,...
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